Corporate Policy Statement
Cargill Food Safety Policy
Cargill is committed to providing safe food and animal feed products and services. We will use only those product development, procurement, supply chain , transportation, storage, production, manufacturing and distribution systems and suppliers that ensure the safety and regulatory compliance of our products. We will communicate relevant food safety matters both internally and externally. We will adhere to the food safety requirements we have mutually agreed to with our customers. Every Cargill business unit, function and employee has a responsibility to ensure the production of safe products that comply with the applicable laws, regulations and Corporate Food Safety , Quality & Regulatory requirements. Cargill management will provide the resources and support necessary to enable our employees to fulfill this responsibility and continually improve our programs and processes.
Environment, Health and Safety Policy
Cargill’s policy is to conduct all business activities in a manner that protects the environment and the health and safety of our employees, contractors, customers, and communities.
Cargill will comply with all applicable environmental requirements, prevent pollution, and continually improve performance on criteria relevant to its businesses and operations.
Health and Safety
Cargill will comply with all applicable occupational health and safety, process safety, and product safety requirements, committed to prevention of injury and ill health, continually improve performance on criteria relevant to its businesses and operations, insist that all work, however urgent, be done safely.
Cargill is committed to improve energy efficiency and environmental sustainability in a continuous improvement philosophy and comply the legal and other rules. In order to improve energy efficiency; Cargill targets improve the worker’s energy efficiency awareness, improve the energy performance criteria and consider energy efficiency in design and purchase of services.